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Louisiana Grills
Louisiana Grills 65700-LGV7PC1, Stainless Steel
Louisiana Grills 65700-LGV7PC1, Stainless Steel
Regular price
$314.99 USD
Regular price
$699.00 USD
Sale price
$314.99 USD
Unit price
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per
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Item 1900777
PARTS & SPECS
Cooking Grids (x6)
Cooking Grid Support Brackets (x14)
Chimney Cap (x1)
Chimney Stack (x1)
Back Handle (x1)
Lid Stopper (x1)
Main Cabinet (x1)
Cabinet Door Handle (x1)
Cabinet Door Latch Hook (x2)
Cabinet Door Latch (x2)
Power Cord Bracket (x1)
Support Panel (x2)
Support Bar (x1)
Water Pan (x1)
Flame Tamer (x1)
Support Leg With Wheel (x4)
Grease Tray (x1)
Grease Tray Brackets (x2)
Wire Components Housing (x1)
Grease Exhaust Tube (x1)
Heat Shield (x1)
Meat Probe (x2)
LG – ELECTRIC REQUIREMENTS
110-120V, 60Hz, 250W, 3-PRONG GROUNDED PLUG
MODEL
LG LGV7PC1
UNIT ASSEMBLED (WxHxD)
735mm x 1,467mm x 710mm / 28.9” x 57.7” x 27.9”
UNIT WEIGHT
65.0 kg / 143.3 lb
COOKING AREA
Cubic Cooking: 0.17 mÂł / 6.2 ftÂł
TOTAL - 13,283 cm² / 2,059 sq. in.
TEMP. RANGE
65-215°C / 149-419°F
DIGITAL FEATURES
Ten temperature presets, start-up and cool-down cycles, electric igniter
Features:
• Ten temperature presets, start-up and cool-down cycles, electric igniter
Care and Maintenance — Cleaning Frequency:
ITEM | CLEANING FREQUENCY | CLEANING METHOD
Main Cabinet Glass Door | Every 2-3 Smoke Sessions | Mix Baking Soda & Vinegar, Scrub with Steel Wool(Fine)
Bottom of Main Cabinet | Every 5-6 Smoke Sessions | Scoop Out, Shop-Vac Excess Debris
Burn Pot | After Each Smoke Session | Scoop Out, Shop-Vac Excess Debris
Cooking Grids | After Each Smoke Session | Burn Off Excess, Brass Wire Brush
Water Pan | After Each Smoke Session | Scrub Pad & Soapy Water
Grease Tray | After Each Smoke Session | Scrub Pad & Soapy Water
Grease Exhaust Tube | Every 5-6 Smoke Sessions | Scrub Pad & Soapy Water
Auger Feed System | When Pellet Bag is Empty | Allow Auger to Push Out Sawdust, Leaving Hopper Empty
Electric Components | Once A Year | Dust Out Interior, Wipe Fan Blades with Soapy Water
Air Intake Vent | Every 5-6 Smoke Sessions | Dust, Scrub Pad & Soapy Water
Grill Probe | Every 2-3 Smoke Sessions | Scrub Pad & Soapy Water
Manufacturer's Care, Use and Warranty Instructions:
https://www.webstaurantstore.com/documents/pdf/7-series-wood-pellet-vertical-smoker_1_.pdf
Item 1900777
PARTS & SPECS
Cooking Grids (x6)
Cooking Grid Support Brackets (x14)
Chimney Cap (x1)
Chimney Stack (x1)
Back Handle (x1)
Lid Stopper (x1)
Main Cabinet (x1)
Cabinet Door Handle (x1)
Cabinet Door Latch Hook (x2)
Cabinet Door Latch (x2)
Power Cord Bracket (x1)
Support Panel (x2)
Support Bar (x1)
Water Pan (x1)
Flame Tamer (x1)
Support Leg With Wheel (x4)
Grease Tray (x1)
Grease Tray Brackets (x2)
Wire Components Housing (x1)
Grease Exhaust Tube (x1)
Heat Shield (x1)
Meat Probe (x2)
LG – ELECTRIC REQUIREMENTS
110-120V, 60Hz, 250W, 3-PRONG GROUNDED PLUG
MODEL
LG LGV7PC1
UNIT ASSEMBLED (WxHxD)
735mm x 1,467mm x 710mm / 28.9” x 57.7” x 27.9”
UNIT WEIGHT
65.0 kg / 143.3 lb
COOKING AREA
Cubic Cooking: 0.17 mÂł / 6.2 ftÂł
TOTAL - 13,283 cm² / 2,059 sq. in.
TEMP. RANGE
65-215°C / 149-419°F
DIGITAL FEATURES
Ten temperature presets, start-up and cool-down cycles, electric igniter
Features:
• Ten temperature presets, start-up and cool-down cycles, electric igniter
Care and Maintenance — Cleaning Frequency:
ITEM | CLEANING FREQUENCY | CLEANING METHOD
Main Cabinet Glass Door | Every 2-3 Smoke Sessions | Mix Baking Soda & Vinegar, Scrub with Steel Wool(Fine)
Bottom of Main Cabinet | Every 5-6 Smoke Sessions | Scoop Out, Shop-Vac Excess Debris
Burn Pot | After Each Smoke Session | Scoop Out, Shop-Vac Excess Debris
Cooking Grids | After Each Smoke Session | Burn Off Excess, Brass Wire Brush
Water Pan | After Each Smoke Session | Scrub Pad & Soapy Water
Grease Tray | After Each Smoke Session | Scrub Pad & Soapy Water
Grease Exhaust Tube | Every 5-6 Smoke Sessions | Scrub Pad & Soapy Water
Auger Feed System | When Pellet Bag is Empty | Allow Auger to Push Out Sawdust, Leaving Hopper Empty
Electric Components | Once A Year | Dust Out Interior, Wipe Fan Blades with Soapy Water
Air Intake Vent | Every 5-6 Smoke Sessions | Dust, Scrub Pad & Soapy Water
Grill Probe | Every 2-3 Smoke Sessions | Scrub Pad & Soapy Water
Manufacturer's Care, Use and Warranty Instructions:
https://www.webstaurantstore.com/documents/pdf/7-series-wood-pellet-vertical-smoker_1_.pdf
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